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Posted by: Morgan on August 16, 2007
Saltimbocca
my view of life, often from the kitchen.
Morgan Norris
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- Blake Sunshine on Lots Going On {recipe: quick oatmeal cookie drops}
- Banana Pumpkin Bread « Steve and Brit's Blog on How to Know When Not to Tip {recipe: pumpkin bread with maple cream cheese icing}
- Blake Sunshine on How to Know When Not to Tip {recipe: pumpkin bread with maple cream cheese icing}
- Morgan on How to Know When Not to Tip {recipe: pumpkin bread with maple cream cheese icing}
- Blake Sunshine on How to Know When Not to Tip {recipe: pumpkin bread with maple cream cheese icing}
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Why “Saltimbocca”?
Saltimbocca means to "jump in the mouth" in Italian, alluding the fact that a dish leaps into your mouth because it's so good. I will strive for this, and hopefully each recipe that I post will fall somewhere nearer “saltimbocca” on the scale, rather than “ripugnante.”
Thanks for your support
Thanks for your support
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